Solingen showcases a coastal vibe similar to the Amalfi coast in its "La Costiera" region.
In the heart of Gräfrath, Germany, a unique culinary experience awaits locals and visitors alike. "La Costiera", nestled on Wuppertaler Street, offers an authentic taste and atmosphere of the Amalfi Coast region, bringing the charm and flavours of Italy to a different setting.
Before Domenica Priore took over, the pizzeria was empty for some time. However, with her passion for traditional Italian cuisine and roots in Salerno, west of the Amalfi Coast, "La Costiera" has become a cultural and culinary bridge.
The secret to the popular pizza at "La Costiera" lies in the dough, which needs to rest for at least two to three days. The menu card offers a variety of dishes, including pizza, pasta, baguettes, salads, schnitzels, shashlik, currywurst, and fries.
What sets "La Costiera" apart is its authentic Amalfi Coast cuisine, prepared with traditional recipes and often using ingredients imported or inspired directly from the region. The ambiance and décor evoke the charm and character of the Amalfi Coast, providing diners with a Mediterranean coastal experience in the heart of Gräfrath.
The interior of "La Costiera" offers a cozy Italian atmosphere, while the pizzeria's prominent location on Wuppertaler Street may contribute to its success. Domenica Priore's husband actively supports the business, and the establishment functions as a combination of trattoria and pizzeria.
"La Costiera" is open daily from 11:30 AM to 10 PM, but closed on Wednesdays. Customers can order online or contact the delivery service for their meals. The postal code is not specified, but the pizzeria can be found at Wuppertaler Str. 141, Gräfrath.
Despite not doing much advertising since its opening, "La Costiera" has thrived, offering a unique blend of German and Italian hospitality where local customers and visitors can enjoy Italian flavors in a warm, welcoming environment. For those seeking a taste of the Amalfi Coast without traveling to Italy, "La Costiera" is the perfect destination.
The unique blend of Italian flavors at "La Costiera" is a result of Domenica Priore's passion for traditional Italian cuisine and her roots in Salerno, West of the Amalfi Coast, which she uses to prepare authentic dishes using recipes and ingredients inspired by the region. This fusion of Italian and German hospitality provides a welcoming environment for both locals and tourists to enjoy a taste of the Amalfi Coast in the heart of Gräfrath. Besides pizza, the menu card offers a variety of food-and-drink options such as pasta, baguettes, salads, schnitzels, shashlik, currywurst, and fries, making it a great spot for those looking for diverse cooking lifestyle choices. The interior of the pizzeria offers a cozy home-and-garden atmosphere, while its location on Wuppertaler Street contributes to its success and makes it easily accessible to diners.
